Vg प्याज

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Onions have many possible healthy benefits  including reducing the risk of obesity,heart disease and cancer.

Price ₹30.00
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Vg टमाटर

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The tamato is the edible,often  red,berry of the plant Solanum lycopersicum,commonly known as a tamato plant.Consuming tamatoes regularly helps decrease the levels of cholesterol.

Price ₹16.00
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Vg Drumsticks (मोरिंगा, मूंगा )-1 piece

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Drumsticks have long, dark green bumpy pods running along the length and fleshy pulp inside the pod encasing each seed. These pods have a faint bitter taste combined with slight sweetness. Drumsticks are rich in antioxidants that reduce the risk of heart diseases and type 2 diabetes. They are also a rich source of vitamin B, C and Iron that reduces...

Price ₹15.00
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Vg आलू

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A potato is a root vegetable, the Solanum tuberosum. It is a small plant with large leaves. The part of the potato that people eat is a tuber that grows under the ground. A potato contains a lot of starch and other carbohydrates.

Price ₹20.00
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Krn Carom seeds (अजवाइन)

Fight bacteria and fungi. Carom seeds have powerful antibacterial and antifungal properties.
Improve cholesterol levels.May lower blood pressure.Combats peptic ulcers and relieves indigestion.May prevent coughing and improve airflow.Has anti-inflammatory effects.


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Vg लाल मिर्च

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Red Chillies are generally used for cooking and profitable purposes. It has a peppery flavour and a pungent smell. It also adds colour to the food thereby attractive the look of cooking preparations.Chilies act as detoxifiers as they remove waste products from our body and increases supply nutrients to the tissues. It also acts as gastrointestinal...

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Vg लहसुन

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Garlic is made of several heads wrapped in thin whitish layers. They are firm and have a mild flavour. Once crushed, they emit a strong and pungent aroma.  Used as flavouring in a wide variety of dishes like chutneys, rice, curries, sauce or to prepare garlic bread, pasta, etc. Garlic combats sickness, including the common cold and cough. They reduce...

Price ₹45.00
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Krn Fennel Seeds (सौंफ)

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Saunf is a cooling and sweet-smelling herb that is used in different cooking preparations as well. It has an aromatic smell and flavour. It is a greenish-brown, small oval seed from a plant in the parsley family. Dry fennel seeds are used as a spice in cooking. In India and Pakistan, fennel seeds are roasted and eaten, They act as a mouth freshener and...

Price ₹35.00
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