Onions have many possible healthy benefits including reducing the risk of obesity,heart disease and cancer.
The tamato is the edible,often red,berry of the plant Solanum lycopersicum,commonly known as a tamato plant.Consuming tamatoes regularly helps decrease the levels of cholesterol.
Raw bananas are rich in fiber and potassium. They aid in better nutrient absorption and serve as a good treatment for diarrhoea. They also boost metabolism.
Drumsticks have long, dark green bumpy pods running along the length and fleshy pulp inside the pod encasing each seed. These pods have a faint bitter taste combined with slight sweetness. Drumsticks are rich in antioxidants that reduce the risk of heart diseases and type 2 diabetes. They are also a rich source of vitamin B, C and Iron that reduces...
A potato is a root vegetable, the Solanum tuberosum. It is a small plant with large leaves. The part of the potato that people eat is a tuber that grows under the ground. A potato contains a lot of starch and other carbohydrates.
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Brand: Flavarich
Grounded from coriander seeds, coriander powder is an essential condiment in the Indian cuisine. Very few dishes can be made without the touch of coriander powder. It has a pleasing aroma and savour. Coriander from which the powder is made is one of the world’s oldest spices.
Brand: Flavarich
Spicy, tangy flavoured water filled in crispy hollow balls made with common flour is the delight of Indian streets.
Brand: Flavarich
Deep red colour, shriveled appearance and not so spicy, that’s the definition of Kashmiri chilli. The Kashmiri chilli is bigger, rounder and less pungent, but lends a very bright red colour to the food.
Brand: Flavarich
Rajma Chawal is a customary favourite with Punjabi folks. This hearty dish is a meal in itself, enjoyed by everyone in the family.
Brand: Flavarich
Of all the spices, pepper is most generously used and yet most misunderstood. A pinch of pepper is added to almost every kind of dish but it is rarely celebrated. It definitely needs more appreciation than being salt’s partner.
Brand: MTR Foods
Sit back and savour the traditional taste of home-made sambar. All with MTR Foods' signature recipe, made the authentic South Indian way! Tasty Tip: Garnish it with finely chopped coriander leaves and enjoy it with Rice, Dosa or Idli.
Brand: ITC
Aashirvaad Chilli Powder is prepared from Red chillies. We decide on chilli the conventional way and they have to be sun-dried, crisp and thoroughly cleaned. Red chilli is the dried ripe fruit of Capsicum frutescent. They are then preferred by experts to ensure that you get chilli powder and it is perfectly matched in taste and colour. It adds a different...
Brand: Flavarich
Marination of the chicken with right amount of spices is an essential step for a flavourful and succulent Tandoori Chicken.
Brand: Flavarich
The spicy Mutton curry is a much ritualistic Sunday Lunch, in every non-vegetarian Indian Kitchen.
Brand: MTR Foods
Now you can make a wholesome meal, filled with the goodness of chick peas & blended with Indian spices. This one north Indian favorite, you won’t want to miss! Tasty tip: Serve hot with Puris, Bhatura, Roti, Naan, Chapati and Basmati rice.
Brand: MTR Foods
Made from the best quality turmeric from Sangali and packed with utmost care to retain its freshness, colour and flavour.
Brand: Flavarich
A table spoon of Flavarich Fish Masala gives your fish curry, rich flavour, colour and texture
Brand: Flavarich
A powder made from the unripe dry green mangoes. Once harvested, the green mangoes are peeled, thinly sliced, and sun-dried.
Brand: Flavarich
The Anda Curry is quick fix for the non-vegetarian’s craving.
Brand: Flavarich
The chat-pata tangy, spicy blend when sprinkled on Dahi-Wadas, Frech Fries, Pakoras, Samosa or even salads and sprouts, makes the snacks firecrakingly lively.
