Vg Onion
Onions have many possible healthy benefits including reducing the risk of obesity,heart disease and cancer.
Raw bananas are rich in fiber and potassium. They aid in better nutrient absorption and serve as a good treatment for diarrhoea. They also boost metabolism.
Drumsticks have long, dark green bumpy pods running along the length and fleshy pulp inside the pod encasing each seed. These pods have a faint bitter taste combined with slight sweetness. Drumsticks are rich in antioxidants that reduce the risk of heart diseases and type 2 diabetes. They are also a rich source of vitamin B, C and Iron that reduces...
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Spices has been closely associated with cultural traditions, rituals, preser vation, medicine and mainly cuisines for human life since centuries. Flavarich as a brand is trying to bring the finest blend so that the rich culinary tradition of various cultures remain intact.
We ensure that our material is procured from reliable and certified vendors of the markets in compliance with international quality standards. All our products are tested from sourcing to processing and packaging to ensure that they are absolutely pure and free from any contamination.
There are 33 products.
Brand: Flavarich
Of all the spices, pepper is most generously used and yet most misunderstood. A pinch of pepper is added to almost every kind of dish but it is rarely celebrated. It definitely needs more appreciation than being salt’s partner.
Brand: Flavarich
The chat-pata tangy, spicy blend when sprinkled on Dahi-Wadas, Frech Fries, Pakoras, Samosa or even salads and sprouts, makes the snacks firecrakingly lively.
Brand: Flavarich
Chhole has always graced the dinner table as a star of the meal and is a favourite with everybody in the Indian family.
Brand: Flavarich
Flavarich Chicken Biryani Masala lends the right balance of aromatics and flavour
Brand: Flavarich
The chicken curry is a staple for the non-vegetarian Indian.
Brand: Flavarich
Grounded from coriander seeds, coriander powder is an essential condiment in the Indian cuisine. Very few dishes can be made without the touch of coriander powder. It has a pleasing aroma and savour. Coriander from which the powder is made is one of the world’s oldest spices.
Brand: Flavarich
Oblong dark brown seeds with a very distinct flavor, cumin seeds are a very popular spice used for their strong aroma and bitter warm flavor.
Brand: Flavarich
Dal Tadka is a dish loved by everyone and recreating this dish at home is now fairly simple with Flavarich Dal Tadka Masala
Brand: Flavarich
A powder made from the unripe dry green mangoes. Once harvested, the green mangoes are peeled, thinly sliced, and sun-dried.
Brand: Flavarich
The Anda Curry is quick fix for the non-vegetarian’s craving.
Brand: Flavarich
A table spoon of Flavarich Fish Masala gives your fish curry, rich flavour, colour and texture
Brand: Flavarich
A favourite cool aid for any Indian households, Jaljeera has been the livening us up in the hot weather for ages.
Brand: Flavarich
Deep red colour, shriveled appearance and not so spicy, that’s the definition of Kashmiri chilli. The Kashmiri chilli is bigger, rounder and less pungent, but lends a very bright red colour to the food.
Brand: Flavarich
Flavarich Kasuri Methi (Dried Fenugreek Leaves) is a taste enhancer which adds aroma and texture to Indian curries, vegetables and much more.
Brand: Flavarich
Flavarich Kasuri Methi (Dried Fenugreek Leaves) is a taste enhancer which adds aroma and texture to Indian curries, vegetables and much more.
Brand: Flavarich
The name of the blend it self suggests the aromatic, flavourful richness of the masala.
Brand: Flavarich
Flavarich Mutton Biryani Masala gives the perfect balance of spice to your biryani giving it an edge above other
Brand: Flavarich
The spicy Mutton curry is a much ritualistic Sunday Lunch, in every non-vegetarian Indian Kitchen.
Brand: Flavarich
The dish Nalli Nihari originated in the Mughal area as savoury breakfast dish and even today it is as popular in
Brand: Flavarich
Spicy, tangy flavoured water filled in crispy hollow balls made with common flour is the delight of Indian streets.
Brand: Flavarich
A mash up of veggies, spices and butter savoured with Pav(bun) is equivalent of heaven for the Mumbaikars. One of Mumbai’s favourite street food, Pav bhaji is quick fix meal even at homes.
Brand: Flavarich
Rajma Chawal is a customary favourite with Punjabi folks. This hearty dish is a meal in itself, enjoyed by everyone in the family.
Brand: Flavarich
As the name suggest this masala is made for the taste of the kings.
Brand: Flavarich
Rasam is a very nutritious, tangy, spicy soupy dal which is consumeddaily in the south Indian households.
Brand: Flavarich
Red chillies are one of the most commonly used spices. In their powdered form, they are often used in Indian curries to add flavour and a rich colour.
Brand: Flavarich
The every day humdrum sabji is elevated to the star of the meal with Flavarich Sabji Masala.
Brand: Flavarich
In the south India the Sambhar is a daily staple lentil curry cooked with fresh vegetables and spices, though the recipe varies from kitchen to kitchen, Flavarich offers you the perfect mix of spices tomakes your Sambhar tastiest of all.
Brand: Flavarich
Marination of the chicken with right amount of spices is an essential step for a flavourful and succulent Tandoori Chicken.
Brand: Flavarich
Tea the Indian elixir, is consumes by millions of Indians every day, this milky sweet drink is given a dimention with Flavarich Tea Masala.
Brand: Flavarich
A cherished cousin of ginger, turmeric is a root that accounts for an excess of uses in our kitchens and lives. Saffron in colour with a heady fragrance, turmeric has a unique earthy taste, with a touch of citrusy bitterness and the numbing punch of pepper.
Brand: Flavarich
Of all the spices, pepper is most generously used and yet most misunderstood. A pinch of White Pepper Powder is added to almost every kind of dish but it is rarely celebrated. It definitely needs more appreciation than being salt’s partner.
Brand: Flavarich
Like the name indicates, dry ginger powder is the grounded form of dried ginger roots. It is essentially used as a seasoning agent.